Frequently asked questions

FAQ: X-ray technology vs. metal detection

Why choose X-ray technology instead of metal detection, and why exactly are X-ray systems more expensive than metal detectors?

FAQ: Safety of X-ray Inspection

Is food X-ray inspection dangerous to operators? And does X-rays cause changes in food products? Read the second part of our FAQ blog series to learn more.

FAQ: Detection Capabilities

What kinds of contaminants can X-ray detect? Does the packaging type affect the detection? Read the answers to these frequently asked questions!